We are proud of the excellent cuisine served in camp with emphasis on wholesome, hygienic and delicious melas. Fresh fruits and vegetables are obtained locally.
Breakfast : Continental & Indian: Corn flakes/porridge, eggs, toast/pancakes/french toast,parantha, butter, jam, baked beans/french fries, fruits, tea/coffee.
Lunch : Indian : Normally vegetarian consisting of Dal/rajma, two vegetables, rice (fried/plain), chapati, papad, salad,& fruit.
Dinner : A special meal with variations of Barbeque Indian, Continental or Chinese cuisine complete with dessert.
Tea Breaks : Tea/coffee with snacks/biscuits.